![author_avatar](https://www.sidechef.com/profile/89d9b975-dd37-4ba8-aad8-66b80eee6cdc.jpg?d=96x96)
Spain on a Fork
I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
This simple yet delicious combo is loaded with layers of flavors, easy and affordable to make, and done in less than 30 minutes. Pair with some crusty bread as an appetizer, or over rice for a complete meal!
25MINS
Total Time
$1.08
Cost Per Serving
Ingredients
Servings
4
us / metric
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
2 Tbsp
Extra-Virgin Olive Oil
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Onion, diced
![Canned Lima Beans](https://www.sidechef.com/ingredient/12de746a-2005-4412-ab20-97ec6f6c25c9.jpeg?d=96x96)
2 cups
Canned Lima Beans, drained
![Ground Cumin](https://www.sidechef.com/ingredient/d674cdc4-1bfc-453c-b67f-749b16b3f498.jpeg?d=96x96)
as needed
Ground Cumin
![Diced Tomatoes](https://www.sidechef.com/ingredient/4277580d-b751-477d-8b75-0721d075a58a.jpeg?d=96x96)
1 can
(400 g)
(400 g)
Diced Tomatoes
Nutrition Per Serving
VIEW ALL
Calories
198
Fat
7.4 g
Protein
6.9 g
Carbs
26.6 g