![author_avatar](https://www.sidechef.com/profile/54cd5b3b5267dd0e5071bbf6.jpeg?d=96x96)
Girl Eats Greens
I specialize in simple, always vegan & often gluten-free recipes made in a teeny tiny kitchen without fancy appliances. Because being healthy should be easy and accessible for everyone.
http://www.girleatsgreens.com
I dreamed up this recipe to capture all the Mexican flavors I was craving while also putting a vegan spin on things.
1HR
Total Time
$0.70
Cost Per Serving
Ingredients
Servings
12
us / metric
Filling
![Lentils](https://www.sidechef.com/ingredient/7d8c096d-df52-4575-895e-d16e0a31a29f.jpeg?d=96x96)
4 Tbsp
Lentils
plus 3/4 cup of water
![Walnut](https://www.sidechef.com/ingredient/2416f742-8eb8-4e7d-8dff-2458674133eb.jpeg?d=96x96)
4 Tbsp
Walnuts, finely chopped
![Minced Dried Onion](https://www.sidechef.com/ingredient/249568e6-2b35-442c-a046-ff3c830ce8e0.jpg?d=96x96)
as needed
Minced Dried Onion
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
as needed
Cayenne Pepper
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
as needed
Garlic Powder
![Chili Powder](https://www.sidechef.com/ingredient/4dde8af4-7912-433e-bd26-c519a0d774d3.jpeg?d=96x96)
as needed
Chili Powder
Dough
![Vegetable Shortening](https://www.sidechef.com/ingredient/0a2ec43a-950c-4f24-82f3-fbcaed510485.jpg?d=96x96)
2/3 cup
Vegetable Shortening
plus 2 Tbsp
or Vegan Margarine
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
3 Tbsp
Cold Water
Nutrition Per Serving
VIEW ALL
Calories
228
Fat
13.9 g
Protein
5.3 g
Carbs
22.0 g