Make this Shrimp Fried Rice in less time than it takes to get take-out. It is super simple and tastes much better too! This fried rice features juicy shrimp, sweet green peas, crunchy carrots, scrambled eggs and lots of fresh scallions.

Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
20MINS
Total Time
$2.93
Cost Per Serving
Ingredients
Servings
4
us / metric

4 Tbsp
Cooking Oil

1/2
Onion, chopped

1 cup
Frozen Peas and Carrots

3 dashes
Ground White Pepper

3/4 cup
Scallion, chopped
Nutrition Per Serving
Calories
582
Fat
18.6 g
Protein
21.6 g
Carbs
81.9 g