Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Watermelon Wedge Salad
Watch Full Video

8 INGREDIENTS • 6 STEPS • 20MINS

Watermelon Wedge Salad

Recipe
5.0
1 rating
There is nothing more summery than a big slice of watermelon. We made a playful and absolutely delicious salad using a watermelon wedge layered with juicy orange, red onion and creamy goat cheese. Slice into wedges and serve very cold on a warm summer day.
Love This Recipe?
Add to plan
logo
Watermelon Wedge Salad
Save
author_avatar
SEE SALT
My name is Jessica. I love to create simple and yummy food. Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family.
https://seesalttaste.com/
There is nothing more summery than a big slice of watermelon. We made a playful and absolutely delicious salad using a watermelon wedge layered with juicy orange, red onion and creamy goat cheese. Slice into wedges and serve very cold on a warm summer day.
20MINS
Total Time
$2.94
Cost Per Serving
Ingredients
Servings
2
us / metric
Arugula
2 handfuls
Goat Cheese
1/3 cup
Goat Cheese
Olive Oil
as needed
Balsamic Vinegar
to taste
Balsamic Vinegar
Sea Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
901
Fat
16.2 g
Protein
24.7 g
Carbs
187.6 g
Love This Recipe?
Add to plan
logo
Watermelon Wedge Salad
Save
author_avatar
SEE SALT
My name is Jessica. I love to create simple and yummy food. Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family.
https://seesalttaste.com/
Cooking InstructionsHide images
step 1
Peel and slice the Orange (1). Thinly slice the Red Onion (1/2)
step 1 Peel and slice the Orange (1). Thinly slice the Red Onion (1/2)
step 2
Cut Watermelon (1/2) slice so it is round in shape and about 1-inch thick.
step 3
Take a pairing knife to cut around the rind to remove it.
step 4
Add thinly sliced orange, onions and Arugula (2 handfuls) to the top.
step 5
Crumble Goat Cheese (1/3 cup) on top. Drizzle lightly with Olive Oil (as needed) and Balsamic Vinegar (to taste) season with Sea Salt (to taste).
step 6
Slice with a cookie cutter or a knife into pizza-shaped pieces and serve cold.
Watch Full Video
Tags
view more tags
Appetizers
American
4th of July
Gluten-Free
Lunch
Snack
Healthy
Shellfish-Free
Dinner
Vegetarian
Labor Day
Salad
Memorial Day
Vegetables
0 Saved
top