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RECIPE
10 INGREDIENTS 4 STEPS 2hr 5min

Greek Potato Salad

A refreshing potato salad that has all the classic Greek flavors: fresh herbs, feta, olives, a yummy yogurt dressing. This dish makes a great summer meal. You can make it ahead of time, in fact it stores well in the fridge for several days.
Greek Potato Salad Recipe | SideChef
A refreshing potato salad that has all the classic Greek flavors: fresh herbs, feta, olives, a yummy yogurt dressing. This dish makes a great summer meal. You can make it ahead of time, in fact it stores well in the fridge for several days.
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
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Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
2hr 5min
Total Time
$1.56
Cost Per Serving

Ingredients

Servings
4
US / METRIC
4
Potatoes , boiled, peeled, cubed
3/4 cup
Cherry Tomatoes , washed, chopped
1/2
Avocado , pitted, diced
1/3 cup
Kalamata Olives , pitted, chopped
3/4 cup
Crumbled Feta Cheese
3 Tbsp
Extra-Virgin Olive Oil
3 cups
to taste

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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
370
FAT
22.1 g
PROTEIN
12.2 g
CARBS
32.4 g

Cooking Instructions

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Step 1
Into a large bowl, add Potatoes (4) , Cherry Tomatoes (3/4 cup) , Avocado (1/2) , Kalamata Olives (1/3 cup) , and Crumbled Feta Cheese (3/4 cup) .
Step 2
Into a small bowl, add Extra-Virgin Olive Oil (3 Tbsp) , Greek Yogurt (1/3 cup) , Salt (to taste) , and Ground Black Pepper (to taste) .
Step 3
Add dressing to the salad along with Arugula (3 cups) , and stir until all ingredients are combined.
Step 4
Refrigerate salad for a couple of hours before serving. Serve chilled or at room temperature.

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Nutrition Per Serving
Calories
370
% Daily Value*
Fat
22.1 g
28%
Saturated Fat
6.1 g
30%
Trans Fat
0.0 g
--
Cholesterol
18.8 mg
6%
Carbohydrates
32.4 g
12%
Fiber
5.8 g
21%
Sugars
2.2 g
--
Protein
12.2 g
24%
Sodium
779.5 mg
34%
Vitamin D
--
--
Calcium
174.9 mg
13%
Iron
1.2 mg
7%
Potassium
213.0 mg
5%
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