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Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
This Fork Tender Chuck Roast in Gravy is so tender, it'll pull part with your fork. It's absolutely delicious and you'll have dinner on the table in just a couple of hours. The perfect Sunday dinner.
2HRS 30MINS
Total Time
$5.64
Cost Per Serving
Ingredients
Servings
4
us / metric
![Boneless Chuck Roast](https://www.sidechef.com/ingredient/9575ce86-6661-4a9b-b943-e007bedb1296.jpeg?d=96x96)
3 lb
Boneless Chuck Roast, room temperature
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Onion, sliced
![Beef Broth](https://www.sidechef.com/ingredient/265ef3d7-3de1-4506-bf8f-3fa646e6cfeb.jpeg?d=96x96)
2 1/2 cups
Beef Broth
![Balsamic Vinegar](https://www.sidechef.com/ingredient/92197cf6-a162-4fdb-825b-0abb47635ded.jpeg?d=96x96)
1/3 cup
Balsamic Vinegar
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
4 Tbsp
Water
![Mushroom](https://www.sidechef.com/ingredient/1b64bf8f-3180-408b-b084-13995b343345.jpeg?d=96x96)
1 1/2 cups
Mushrooms, sliced
Nutrition Per Serving
VIEW ALL
Calories
925
Fat
53.3 g
Protein
72.4 g
Carbs
39.1 g