Great one pot breakfast recipe with a rustic feel.
30MINS
$3.39
Ingredients
Servings
4
2 Tbsp
Extra-Virgin Olive Oil
1/2 cup
Onion, diced
2 slices
Cooked Bacon, chopped
3
4
1/2 cup
Shredded Italian Blend Cheese
4 Tbsp
Fresh Basil, chopped
to taste
Freshly Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
228
Fat
17.5 g
Protein
13.2 g
Carbs
4.5 g