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MUNCHIES
MUNCHIES is a new website and digital video channel from VICE dedicated to food and its global purpose.
https://www.vice.com/en/section/food
This French sandwich is considered a major classic for a reason: it's oozing with Gruyère and béchamel, stuffed with salty ham and spicy Dijon, and topped with a fried egg.
20MINS
Total Time
$11.27
Cost Per Serving
Ingredients
Servings
1
us / metric
![Ground Nutmeg](https://www.sidechef.com/ingredient/34dcf78d-bcb1-4ce8-baed-c6ebe3b5111d.jpeg?d=96x96)
to taste
Ground Nutmeg
![Rustic Bread](https://www.sidechef.com/ingredient/006da254-f5e0-4e52-b129-2dd0d3264870.jpeg?d=96x96)
2 slices
Rustic Bread
or Pullman Loaf
![Dijon Mustard](https://www.sidechef.com/ingredient/ccbf4411-4bdb-42d0-bdc8-f39536f6b043.jpeg?d=96x96)
1 Tbsp
Dijon Mustard
![Gruyère Cheese](https://www.sidechef.com/ingredient/d3e7633d-a8a1-444e-bedb-65861126be7f.jpeg?d=96x96)
2 slices
Gruyère Cheese
![Ham](https://www.sidechef.com/ingredient/8c593d9b-8312-4c3b-9c0d-df0d4991b610.jpeg?d=96x96)
3 slices
Ham
![Gruyère Cheese](https://www.sidechef.com/ingredient/d3e7633d-a8a1-444e-bedb-65861126be7f.jpeg?d=96x96)
1/2 cup
Gruyère Cheese, shredded
Nutrition Per Serving
VIEW ALL
Calories
1994
Fat
133.2 g
Protein
97.6 g
Carbs
93.2 g