Lemon Herb Potato Salad with Crispy Bacon

11 INGREDIENTS • 4 STEPS • 55MINS

Lemon Herb Potato Salad with Crispy Bacon

Recipe

5.0

5 ratings

This potato salad is a little different from your standard potato salad. The base is a lemon aioli and to kick it up a notch, I added tarragon. Citrusy, with an anise bite along with crispy bacon- it’s a match made in heaven!

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Lemon Herb Potato Salad with Crispy Bacon

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This potato salad is a little different from your standard potato salad. The base is a lemon aioli and to kick it up a notch, I added tarragon. Citrusy, with an anise bite along with crispy bacon- it’s a match made in heaven!

Climbing Grier Mountain

My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.

http://www.climbinggriermountain.com/

55MINS

Total Time

$1.37

Cost Per Serving

Ingredients

Servings

6

us / metric

4 1/2 cups

Small Red Potatoes, halved

6 slices

Bacon, cooked, chopped

1 cup

Mayonnaise

1

Lemon, juiced

1 Tbsp juice per 6 servings

1 clove

Garlic, minced

2 stalks

Celery, diced

1/2

Small Red Onion, diced

4 Tbsp

Fresh Parsley, chopped

1 Tbsp

Tarragon, chopped

to taste

to taste

Ground Black Pepper

Nutrition Per Serving

VIEW ALL

Calories

420

Fat

35.7 g

Protein

4.8 g

Carbs

21.1 g

Love This Recipe?

Lemon Herb Potato Salad with Crispy Bacon

Save

Climbing Grier Mountain

My name is Lauren and I'm a self-proclaimed foodie, recipe developer, action-adventure seeker, photography lover, and world traveler.

http://www.climbinggriermountain.com/

Cooking Instructions

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step 1

In a large pot filled with cold water, add Red Potatoes (4 1/2 cups). Bring the pot to a boil and cook potatoes for about 35 minutes, or until fork-tender.

step 2

While the potatoes cook, in a large bowl, combine Mayonnaise (1 cup), Garlic (1 clove), juice from Lemon (1), Celery (2 stalks), Red Onion (1/2), Fresh Parsley (4 Tbsp), Tarragon (1 Tbsp), Salt (to taste) and Ground Black Pepper (to taste).

step 3

Once the potatoes are cooked, drain and set them aside to cool. Once cooled, add them to the mayo mixture bowl.

step 3 Once the potatoes are cooked, drain and set them aside to cool. Once cooled, add them to the mayo mixture bowl.

step 4

Serve with Bacon (6 slices) on top and enjoy!

step 4 Serve with Bacon (6 slices) on top and enjoy!

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