These mini muffins are the perfect guilt free treat to pop in your mouth. Full of strawberries and chocolate and a great grab and go snack!
Total Time
30min
4.3
3 Ratings
Author: Drizzle Me Skinny
Servings:
12
Ingredients
•
2
Tbsp
Granulated Sugar
•
1/2
cup
Brown Sugar
•
1
Egg
•
1/3
cup
Almond Milk
•
4
Tbsp
Apple Sauce
•
1
tsp
Vanilla Extract
•
1
cup
All-Purpose Flour
•
1
tsp
Baking Powder
•
1/2
cup
Fresh Strawberries
, diced
•
2
Tbsp
Mini Chocolate Chips
Cooking Instructions
1.
Preheat oven to 350 degrees F (180 degrees C).
2.
Spray a 24 mini muffin tin and set aside.
3.
Using an electric mixer, beat your Granulated Sugar (2 Tbsp), Brown Sugar (1/2 cup) and Egg (1). Add in the Almond Milk (1/3 cup), Apple Sauce (4 Tbsp) and Vanilla Extract (1 tsp).
4.
Stir in your All-Purpose Flour (1 cup) and Baking Powder (1 tsp). Mix well, then gently fold in the Fresh Strawberries (1/2 cup) and Mini Chocolate Chips (2 Tbsp).
5.
Fill your muffin tin almost to the top with the mixture.
6.
Bake in oven for 18 to 20 minutes. Enjoy!
Nutrition Per Serving
CALORIES
101
FAT
1.0 g
PROTEIN
1.7 g
CARBS
21.6 g
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