A tasty veggie dish. Simple, easy and ready to go!
20MINS
Total Time
$3.45
Cost Per Serving
Ingredients
Servings
1
us / metric
![Cracked Wheat Sourdough Bread](https://www.sidechef.com/ingredient/3a9850b4-4a23-4d18-ae69-a9a8dd8aeb18.jpeg?d=96x96)
2 slices
Cracked Wheat Sourdough Bread
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
3 Tbsp
Extra-Virgin Olive Oil
![Sun-Dried Tomatoes in Olive Oil](https://www.sidechef.com/ingredient/cd6e377b-2c76-432f-ad69-a8e29d1c7831.jpeg?d=96x96)
4 Tbsp
Sun-Dried Tomatoes in Olive Oil
![Basil Pesto](https://www.sidechef.com/ingredient/b4b665c8-be50-4d21-a1d6-0eac65b8761e.jpeg?d=96x96)
to taste
Basil Pesto
Nutrition Per Serving
VIEW ALL
Calories
1458
Fat
106.8 g
Protein
67.9 g
Carbs
62.2 g