![author_avatar](https://www.sidechef.com/profile/54c74f805267dd0e5071861f.jpeg?d=96x96)
Kitchen Simmer
Curry and Comfort represents both my love of curry and American comfort food, plus everything else in between. So join me on my culinary journey.
http://www.kitchensimmer.com
The fusion comes from the three international cuisines (Indian, Chinese and Italian) that are represented in this dish. The confusion comes from my state of mind when I was making them.
45MINS
Total Time
$2.01
Cost Per Serving
Ingredients
Servings
6
us / metric
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1/4
Medium Onion, grated
![Bread](https://www.sidechef.com/ingredient/1ea6e75b-3caf-4276-9121-b48c82296442.jpeg?d=96x96)
3 slices
Bread
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
as needed
Crushed Red Pepper Flakes
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1/2
Medium Onion, diced
or Red or White Onion
![Sub Roll](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
6
Sub Rolls
![Crushed Red Pepper Flakes](https://www.sidechef.com/ingredient/cde21900-6882-44fb-aa30-3bbbfb2031a8.jpeg?d=96x96)
to taste
Crushed Red Pepper Flakes
Nutrition Per Serving
VIEW ALL
Calories
619
Fat
22.3 g
Protein
39.8 g
Carbs
67.0 g