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Gather & Feast
Hi, I'm Ashely! I love to create wholesome and nutritious recipes using natural ingredients and fresh in-season produce. My hope is to encourage you to gather and feast with the ones you love.
http://gatherandfeast.com/
Well today my friends I’m excited to share with you my Raw Vegan Carrot Cake recipe. This healthy carrot cake recipe is packed full of flavor, is SO easy to prepare and in my opinion is better than the ‘real thing’. Or would this be the ‘real thing’?
1HR 30MINS
Total Time
$1.49
Cost Per Serving
Ingredients
Servings
12
us / metric
Carrot Cake
![Walnut](https://www.sidechef.com/ingredient/2416f742-8eb8-4e7d-8dff-2458674133eb.jpeg?d=96x96)
2 cups
Walnuts
![Ground Flaxseed](https://www.sidechef.com/ingredient/1d5f5a2e-f640-4e59-a763-d9a2af165620.jpeg?d=96x96)
3 Tbsp
Ground Flaxseed
![Ground Cinnamon](https://www.sidechef.com/ingredient/5e7951d1-05c2-472c-9176-03afc751d84e.jpeg?d=96x96)
2 tsp
Ground Cinnamon
![Ground Cardamom](https://www.sidechef.com/ingredient/1ea65932-5e18-4faf-8815-d808df0a0148.jpeg?d=96x96)
as needed
Ground Cardamom
Orange Vanilla Cashew Creme
![Raw Cashews](https://www.sidechef.com/ingredient/77300b80-5c1f-44fe-a634-cf60b3703ed4.jpeg?d=96x96)
2 cups
Raw Cashews
soaked overnight or at least an hour
![Vanilla Bean Paste](https://www.sidechef.com/ingredient/c26cc10e-c43d-4473-894f-3c363e8c3d12.jpeg?d=96x96)
2 tsp
Vanilla Bean Paste
Nutrition Per Serving
VIEW ALL
Calories
392
Fat
24.2 g
Protein
8.7 g
Carbs
43.0 g