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RECIPE
11 INGREDIENTS 6 STEPS 20min

Fettuccini Carbonara

5.0
1 Ratings
Classic pasta dish. Easy to make with less than 10 ingredients. Yum! Make this a meal with a salad or serve it as a side dish.
Fettuccini Carbonara Recipe | SideChef
Classic pasta dish. Easy to make with less than 10 ingredients. Yum! Make this a meal with a salad or serve it as a side dish.
Coming up with ideas for what to make for dinner is the hardest part of cooking. I love sharing easy dishes that will help you WOW your loved ones around your table.
https://lakesidetable.com/
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Coming up with ideas for what to make for dinner is the hardest part of cooking. I love sharing easy dishes that will help you WOW your loved ones around your table.
https://lakesidetable.com/
20min
Total Time
$4.03
Cost Per Serving

Ingredients

Servings
2
US / METRIC
2
Shallots , minced
1 clove
Garlic , minced
2
Eggs , separated
just the yolks
6 slices
1/2 cup
Heavy Cream
1/4 cup
plus extra for topping
8 oz
Fettuccine
to taste
to taste
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
990
FAT
54.1 g
PROTEIN
31.8 g
CARBS
95.1 g

Cooking Instructions

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Step 1
Put a generously salted pot of water on to boil for the pasta.
Step 2
In a pan over medium-low heat, add the Wright® Brand Smoked Bacon (6 slices) and cook until done but flexible. Sauté Shallots (2) and Garlic (1 clove) until soft.
Step 3
Turn off heat. Add Heavy Cream (1/2 cup) , Grated Parmesan Cheese (1/4 cup) , and Eggs (2) to the shallots and bacon. Mix well.
Step 4
Boil Fettuccine (8 oz) until al dente. If you're using frozen fresh, pasta about 6 minutes. If it's fresh, 4 minutes. If using dry pasta, follow package instructions.
Step 5
Lift pasta out of pot and place into cream mixture. If a little of the pasta water gets into the sauce, that's ok, since the starch in the water with help thicken it up. Gently toss to combine. Add Salt (to taste) and Ground Black Pepper (to taste) .
Step 6
Drizzle with Olive Oil (1 Tbsp) . Top with Fresh Parsley (to taste) and grated parmesan cheese.

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Nutrition Per Serving
Calories
990
% Daily Value*
Fat
54.1 g
69%
Saturated Fat
24.1 g
120%
Trans Fat
0.1 g
--
Cholesterol
300.3 mg
100%
Carbohydrates
95.1 g
35%
Fiber
5.0 g
18%
Sugars
6.4 g
--
Protein
31.8 g
64%
Sodium
565.8 mg
25%
Vitamin D
1.2 µg
6%
Calcium
278.2 mg
21%
Iron
5.5 mg
31%
Potassium
594.2 mg
13%
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