Tacos for breakfast! How can you go wrong?

Cooking with Jack
Recipes you can do. Cooking tips you will love. Brutally honest product reviews you can trust.
https://www.youtube.com/user/jakatak69/featured
40MINS
Total Time
$6.67
Cost Per Serving
Ingredients
Servings
6
us / metric

1
Small Onion, diced

1.5 lb
Mexican Chorizo

2 cups
Shredded Mexican Cheese Blend
or Cheddar/Monterey Jack

1 pinch
Shredded Mexican Cheese Blend
or Cheddar/Monterey Jack

to taste
Hot Sauce

as needed
Frying Oil

1 pckg
White Corn Tortilla

to taste
Fajita Seasoning
or Adobo Seasoning
Nutrition Per Serving
Calories
777
Fat
28.6 g
Protein
54.7 g
Carbs
76.0 g