Cooking with Jack
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https://www.youtube.com/user/jakatak69/featured
Tacos for breakfast! How can you go wrong?
40MINS
$6.67
Ingredients
Servings
6
1 Tbsp
1
1
Small Onion, diced
1.5 lb
Mexican Chorizo
1
12
1/2 bunch
1 splash
to taste
to taste
2 cups
Shredded Mexican Cheese Blend
or Cheddar/Monterey Jack
1 pinch
Shredded Mexican Cheese Blend
or Cheddar/Monterey Jack
to taste
Hot Sauce
as needed
Frying Oil
1 pckg
White Corn Tortilla
to taste
Fajita Seasoning
or Adobo Seasoning
Nutrition Per Serving
Calories
777
Fat
28.6 g
Protein
54.7 g
Carbs
76.0 g