Smoky Ribs BBQ
Here you will find southern barbecue, Gulf Coast seafood, Cajun cuisine, and more great recipes!
https://www.youtube.com/channel/UC0UPLkKVX3qyiQ8MqQgYw8Q
A combination of homemade buttermilk cornbread batter with leftover smoked pull pork, jalapeños, and pepper jack cheese that is simply in a league of its own. Easy to prepare and a great way to use pulled pork leftovers.
1HR
Total Time
$1.91
Cost Per Serving
Ingredients
Servings
6
us / metric
1 cup
Cornmeal
2 tsp
Baking Powder
2 tsp
Baking Soda
1 cup
Pepper Jack Cheese
Nutrition Per Serving
Calories
431
Fat
24.0 g
Protein
15.2 g
Carbs
38.3 g