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RECIPE
19 INGREDIENTS 9 STEPS 1hr 15min

Vegan "Salmon" Lox and Cream Cheese Bagel

5.0
1 Ratings
Whether you are vegan, vegetarian, someone who wants to cut down fish intake, or you just simply want to try something new, why not try this colorful and tasty Vegan Salmon Carrot Lox and Cream Cheese Bagel? It makes a perfect brunch or lunch!
Vegan "Salmon" Lox and Cream Cheese Bagel Recipe | SideChef
Whether you are vegan, vegetarian, someone who wants to cut down fish intake, or you just simply want to try something new, why not try this colorful and tasty Vegan Salmon Carrot Lox and Cream Cheese Bagel? It makes a perfect brunch or lunch!
Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.
https://www.k33kitchen.com/
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Hello! My name is Kee, I’m an illustrator, graphic designer, music lover, gym freak, mountain hiker, vegan cook and wine drinker.
https://www.k33kitchen.com/
1hr 15min
Total Time
$1.98
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Carrot Lox

4
Carrots , peeled
1 Tbsp
Reserve 1 tablespoon of the brine from the capers.
1 Tbsp
Liquid Smoke
(optional)
1
Nori Sheet , chopped
1 pinch

Vegan Cream Cheese

1 cup
Raw Cashews
1 Tbsp
Nutritional Yeast
1/2 Tbsp
2 1/2 Tbsp
Unsweetened Almond Yogurt
1/4 tsp
1/4 tsp
Onion Powder

To Serve

2 handfuls
Fresh Dill , finely chopped
4
Bagels
1
Red Onion , thinly sliced
1/2
Cucumber , thinly sliced
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
609
FAT
23.4 g
PROTEIN
20.2 g
CARBS
82.8 g

Cooking Instructions

HIDE IMAGES
Step 1
Preheat the oven to 355 degrees F (180 degrees C).
Step 2
Soak the Raw Cashews (1 cup) in boiling hot water for 30 minutes, or in lukewarm water overnight.
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Nutrition Per Serving
Calories
609
% Daily Value*
Fat
23.4 g
30%
Saturated Fat
3.7 g
18%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
82.8 g
30%
Fiber
7.0 g
25%
Sugars
12.2 g
--
Protein
20.2 g
40%
Sodium
1102.8 mg
48%
Vitamin D
--
--
Calcium
94.4 mg
7%
Iron
7.0 mg
39%
Potassium
694.5 mg
15%
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