Quick Healthy Borscht

Flavorful and healthy, this borscht is seriously delicious. As seen on Cut's American Kids Try Dinners From Around the World.

Total Time

1hr

5.0

2 Ratings

Author: SideChef

Servings:

Ingredients

•

Beets

•

Carrots

•

1 head

Green Cabbage , chopped

or any kind

•

6 cups

Chicken Broth

•

Medium Onion , chopped

•

2 Tbsp

Unsalted Butter

•

2 Tbsp

Lemon Juice

•

to taste

Sour Cream

•

to taste

Salt

•

to taste

Ground Black Pepper

Cooking Instructions

Shred the Beets (3) and Carrots (2) on a hand grater.

Place beet, carrot, and chopped Onion (1) in a large pot with Chicken Broth (6 cups) . Bring to a boil and then reduce to a simmer. Cook for 20 minutes.

Chop the Green Cabbage (1 head) and add to the soup with 2 tablespoons of Unsalted Butter (2 Tbsp) . Cook for another 20 minutes.

Season with Lemon Juice (2 Tbsp) , Salt (to taste) , and Ground Black Pepper (to taste) . Serve with Sour Cream (to taste) and enjoy!!

Nutrition Per Serving

CALORIES

129

FAT

4.5 g

PROTEIN

4.8 g

CARBS

19.8 g