Cooking Instructions
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Step 1
Slice Cremini Mushroom (5).
Step 2
Slice the Scallion (to taste).
Step 3
Gather your Bean Sprouts (2 cup).
Step 4
Heat the pan over medium heat. Place your Vegetable Oil (3 tablespoon) in the pan then add the mushrooms and cook until they're 75% done, about 4 to 5 minutes (how they look in the photo).
Step 5
Add your bean sprouts and cook until tender, about 4 minutes.
Step 6
Add Brown Rice (2 cup) and green onions. Mix all ingredients. Heat for 4 minutes stirring occasionally. Add Soy Sauce (1 tablespoon).
Step 7
Serve with Sriracha (to taste) and enjoy!
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