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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
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Pillowy gnocchi made from....cauliflower?!! We couldn't believe it either, but after trying these heavenly morsels, which are baked to crispy perfection on the outside and then coated in a thyme-butter sauce, we were completely hooked. Try these Cauliflower Gnocchi with Thyme Butter Sauce on your next date night!
35MINS
Total Time
$0.91
Cost Per Serving
Ingredients
Servings
2
us / metric
Gnocchi
![Potato Starch](https://www.sidechef.com/ingredient/044c8fb8-777c-42ac-a84f-2860123b7bb5.jpeg?d=96x96)
2 Tbsp
Potato Starch
Nutrition Per Serving
VIEW ALL
Calories
544
Fat
32.8 g
Protein
8.9 g
Carbs
56.1 g