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RECIPE
26 INGREDIENTS 19 STEPS 3hr

Vegan Jamaican Beef Patties

4.8
4 Ratings
This vegan Jamaican beef patty is so authentic tasting that you will never even miss the meat! It's the best vegan recipe this side of the Caribbean - try and prove us wrong!
Vegan Jamaican Beef Patties Recipe | SideChef
This vegan Jamaican beef patty is so authentic tasting that you will never even miss the meat! It's the best vegan recipe this side of the Caribbean - try and prove us wrong!
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
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Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
3hr
Total Time
$2.14
Cost Per Serving

Ingredients

Servings
12
US / METRIC

Pastry

1 Tbsp
1/2 cup
Vegan Vegetable Shortening
1/2 cup
1/2 cup
Cold Water

Vegan Beef Filling

1 1/2 cups
Onions , chopped
6 cloves
Garlic , minced
1 Tbsp
Fresh Ginger , finely chopped
1/2 Tbsp
Ground Cumin , ground
3/4 tsp
Ground Allspice
1/2 tsp
Ground Cardamom
1
Scotch Bonnet Pepper
1 lb
Vegan Ground Beef
3/4 cup
Vegetable Stock
2 Tbsp
Vegan Worcestershire Sauce
1 bunch
Scallions , finely chopped
3 scallions per 12 servings
1 Tbsp
Fresh Parsley , finely chopped
2 1/2 cups
Tomatoes , peeled, finely chopped, ripe
1/2 Tbsp
3 Tbsp
Jamaican Rum
to taste
Almond Milk
for brushing
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
358
FAT
15.8 g
PROTEIN
14.0 g
CARBS
37.1 g

Cooking Instructions

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Step 1
Sift the Unbleached All Purpose Flour (4 cups) , Ground Turmeric (1 1/2 Tbsp) , and Salt (1 Tbsp) into a large bowl. I used my stand mixer and the whisk blade.
Step 2
Using two knives, a pastry blender, or in my case my pastry blade, cut in the Vegan Vegetable Shortening (1/2 cup) and Vegan Butter (1/2 cup) until the mixture becomes crumbly.

Rate & Review

4.8
4 Ratings
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Nutrition Per Serving
Calories
358
% Daily Value*
Fat
15.8 g
20%
Saturated Fat
4.8 g
24%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
37.1 g
13%
Fiber
2.0 g
7%
Sugars
4.2 g
--
Protein
14.0 g
28%
Sodium
1295.0 mg
56%
Vitamin D
--
--
Calcium
42.7 mg
3%
Iron
4.2 mg
23%
Potassium
225.9 mg
5%
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