Made out of fava aka broad beans and a whole lotta green greens, this kind of falafel is usually deep fried in a vat of super hot oil. But over the last couple of days I made it my mission in life to bake it in my new air-fryer. It worked AND it was pretty darn good!
Healthy-ish
Hi! I'm Nevine, a self-proclaimed foodie and Wellness Coach. I’m a firm believer in the power of food to heal and nourish, but that eating healthy doesn't have to be complicated or restrictive. Enjoy!
https://healthyish.me/
2HRS 15MINS
Total Time
$0.92
Cost Per Serving
Ingredients
Servings
2
us / metric
1
Spring Onion, chopped
2 tsp
Ground Coriander
1/2 tsp
Ground Cumin
optional
to taste
Water
as needed
Oil
for brushing
Nutrition Per Serving
Calories
354
Fat
1.6 g
Protein
26.8 g
Carbs
60.7 g
