Preheat your oven to 390 degrees F (200 degrees C).
Cream Cheese (2 cups)
Caster Sugar (2/3 cup)
Grated Parmesan Cheese (1/3 cup)
Vanilla Extract (1/2 Tbsp)
Crack in the
, one at a time.
Plain Yogurt (1 cup)
Salted Butter (1/4 cup)
Then, fold in
All-Purpose Flour (1 1/2 Tbsp)
Transfer into a 6-inch cake pan with a removable bottom that has been greased and lined with parchment paper.
Bake it in the oven for 1 hour, then broil it for a few minutes until the top is evenly browned.
Let it cool to room temperature, then chill it in the fridge overnight before unwrapping.