Belgian Waffles with Caramelized Fruit

Recipe

12 INGREDIENTS • 7 STEPS • 30MINS

Belgian Waffles with Caramelized Fruit

5

2 ratings

The breakfast of champions, freshly baked waffles with caramelized fresh fruit. Simple and quick, yet soooo satisfying!

Belgian Waffles with Caramelized Fruit

Save

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

https://chefsopinion.org/

The breakfast of champions, freshly baked waffles with caramelized fresh fruit. Simple and quick, yet soooo satisfying!

30MINS

Total Time

$4.07

Cost Per Serving

Ingredients

Servings

2

US / Metric

Caramelized Fruits

2

Oranges, sliced

reserve the orange carcasses

2

Apples, sliced

or Fresh Fruit of Choice

to taste

or Fresh Fruit of Choice

4 Tbsp

to taste

Granulated Sugar

Waffle

2 cups

All-Purpose Flour

3/4 cup

Granulated Sugar

1 Tbsp

Baking Powder

2

Large Eggs, separated

1 1/2 cups

Whole Milk

1 cup

Butter, melted

1 tsp

Vanilla Extract

Nutrition Per Serving

VIEW ALL

Calories

2181

Fat

134.2 g

Protein

28.1 g

Carbs

224.1 g

Belgian Waffles with Caramelized Fruit

Save

After being in the food industry for 49 years, it gives me great pleasure to share some of my food.

https://chefsopinion.org/

Cooking InstructionsHide images

step 1

In a bowl, combine All-Purpose Flour (2 cups), Granulated Sugar (3/4 cup), and Baking Powder (1 Tbsp). In another bowl, lightly beat the Eggs (2). Add Whole Milk (1 1/2 cups), Butter (1 cup), and Vanilla Extract (1 tsp); mix well.

step 2

Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.

step 2 Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.

step 3

Bake in a preheated waffle iron according to manufacturer’s directions until golden brown.

step 3 Bake in a preheated waffle iron according to manufacturer’s directions until golden brown.

step 4

Melt and slightly brown the Butter (4 Tbsp) in a frying pan.

step 5

Add some of the Oranges (2), Apples (2), Grapes (to taste), and Granulated Sugar (to taste). Sauté until the fruits are lightly caramelized.

step 5 Add some of the Oranges (2), Apples (2), Grapes (to taste), and Granulated Sugar (to taste). Sauté until the fruits are lightly caramelized.

step 6

Add some juice from the leftover orange pieces, and cook until slightly thickened. Then remove from heat.

step 6 Add some juice from the leftover orange pieces, and cook until slightly thickened. Then remove from heat.

step 7

Serve the waffles with the caramelized fruits and syrup of your choice.

step 7 Serve the waffles with the caramelized fruits and syrup of your choice.

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