Cooking Instructions
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Step 1
In a bowl, combine
All-Purpose Flour (2 cups)
,
Granulated Sugar (3/4 cup)
, and
Baking Powder (1 Tbsp)
. In another bowl, lightly beat the
Egg Yolks (2)
. Add
Whole Milk (1 1/2 cups)
,
Butter (1 cup)
, and
Vanilla Extract (1 tsp)
; mix well.
Step 2
Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.
Step 3
Bake in a preheated waffle iron according to manufacturer’s directions until golden brown.
Step 4
Melt and slightly brown the
Butter (4 Tbsp)
in a frying pan.
Step 5
Add some of the
Oranges (2)
,
Apples (2)
,
Grapes (to taste)
, and
Granulated Sugar (to taste)
. Sauté until the fruits are lightly caramelized.
Step 6
Add some juice from the leftover orange pieces, and cook until slightly thickened. Then remove from heat.
Step 7
Serve the waffles with the caramelized fruits and syrup of your choice.
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