Delisous
Delisous is food and film blog. Come Hungry!
This is the recipe for my Mushroom Ragu. It's perfect for a meat free meal -- you won't miss the meat!
2HRS 20MINS
$2.80
Ingredients
Servings
4
1/3 cup
Dried Porcini Mushroom
3 cloves
3 stalks
3
2 Tbsp
Extra-Virgin Olive Oil
6 2/3 cups
Wild Mushrooms
or Any Assorted Mushrooms
2 cans
(14.5 oz)
(14.5 oz)
Diced Tomatoes
1 Tbsp
Tomato Paste
1 tsp
1 tsp
2 cups
Rotini Pasta
or Riccioli, Pipe Rigate, Farfalle, Any Short Pasta
to taste
Parmesan Cheese, grated
to taste
to taste
1 sprig
1 sprig
1 sprig
Fresh Oregano
Nutrition Per Serving
Calories
770
Fat
8.0 g
Protein
39.2 g
Carbs
127.9 g