Ful-Filled
Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...
http://www.ful-filled.com
Life has been full these last two months and I am feeling grateful for all of that I was able to accomplish, but I am ready to settle down at home & spend the summer recharging as much as possible. Which brings me to this centercut squash blossom pizza recipe, inspired by a very special variety of squash & a summer night spent chilling in the backyard with friends. Makes 3 pizzas.
19HRS 20MINS
$3.85
Ingredients
Servings
6
Dough
3 1/4 cups
1/2 Tbsp
1/4 tsp
Active Dry Yeast
3 cups
Water
Sauce
2 Tbsp
Extra-Virgin Olive Oil
2 cloves
1/2 cup
1/2 cup
Ricotta Cheese
1/2 tsp
Topping
2
Squash, shaved
or Zucchini
24
Squash Blossoms
2
(8 oz)
(8 oz)
to taste
Nutrition Per Serving
VIEW ALL
Calories
685
Fat
21.6 g
Protein
36.0 g
Carbs
93.0 g