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Recipes
Full English Breakfast
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Recipe

13 INGREDIENTS • 7 STEPS • 40MINS

Full English Breakfast

A vegan version of the traditional full English breakfast. A substantial meal consisting of vegan bacon, vegan eggs, British vegan sausage, vegan baked beans, fried tomato, fried mushrooms, and fried bread, served with coffee or tea and orange juice.
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
A vegan version of the traditional full English breakfast. A substantial meal consisting of vegan bacon, vegan eggs, British vegan sausage, vegan baked beans, fried tomato, fried mushrooms, and fried bread, served with coffee or tea and orange juice.
40MINS
Total Time
$3.66
Cost Per Serving
Ingredients
Servings
4
US / Metric
Baked Beans
1 can
(14.1 oz)
Baked Beans
I used Heinz
Dijon Mustard
1 Tbsp
Dijon Mustard
Vegan Bacon
1 pckg
Vegan Bacon
Vegan Breakfast Sausage
1 pckg
Vegan Breakfast Sausage
Egg Replacer
to taste
Egg Replacer
I used JUST Egg®, equivalent of 4 eggs
Beefsteak Tomato
2
Beefsteak Tomatoes
sliced in half horizontally
Cremini Mushroom
4 1/2 cups
Olive Oil
1 Tbsp
Vegan Butter
2 Tbsp
Vegan Butter
plus more for the toast
White Bread
8 slices
White Bread
thick cut
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
752
Fat
16.2 g
Protein
37.6 g
Carbs
117.8 g
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Full English Breakfast
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Cooking InstructionsHide images
step 1
In a small pot, warm the can of Baked Beans (1 can), and add the Apple Cider Vinegar (1 tsp) and Dijon Mustard (1 Tbsp). Stir and let sit on low heat while preparing other ingredients, stirring occasionally.
step 1 In a small pot, warm the can of Baked Beans (1 can), and add the Apple Cider Vinegar (1 tsp) and Dijon Mustard (1 Tbsp). Stir and let sit on low heat while preparing other ingredients, stirring occasionally.
step 2
In a large pan, cook the Vegan Bacon (1 pckg) and Vegan Breakfast Sausage (1 pckg) according to the package directions. Set aside.
step 2 In a large pan, cook the Vegan Bacon (1 pckg) and Vegan Breakfast Sausage (1 pckg) according to the package directions. Set aside.
step 3
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Tags
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Breakfast
Dairy-Free
Brunch
British
Shellfish-Free
Vegan
Vegetarian
Mother's Day
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