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SideChef
Recipes
Gluten-Free
Goat Cheese Stuffed Eggplants

10 INGREDIENTS • 7 STEPS • 1HR

Goat Cheese Stuffed Eggplants

Recipe

4.8

4 ratings
Goats cheese stuffed eggplants filled with fresh herbs and onions are perfect for a quick yet delicious dinner party. They’re really not very complicated – even though they might look it! These are great alongside a tomato sauce and some couscous, or rice.
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Goats cheese stuffed eggplants filled with fresh herbs and onions are perfect for a quick yet delicious dinner party. They’re really not very complicated – even though they might look it! These are great alongside a tomato sauce and some couscous, or rice.
author_avatar
Ruskomsnusk
This website is dedicated to creating high quality, healthy food inspired by the Nordic way of life.

1HR

Total Time

$4.19

Cost Per Serving

Ingredients

Servings
4
us / metric
Eggplant
2
Large Eggplants
Goat Cheese Wheel
1
(125 g)
Goat Cheese Wheel
Ground Beef
1.1 lb
Ground Beef
Garlic
2 cloves
Garlic
Fresh Rosemary
5 sprigs
Fresh Rosemary
Tomato
2
Tomatoes, ripe
Red Onion
1
Red Onion
Egg
2

Sponsored

Eggland's Best Classic Eggs
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper

Nutrition Per Serving

VIEW ALL
Calories
502
Fat
31.1 g
Protein
43.7 g
Carbs
9.8 g
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Goat Cheese Stuffed Eggplants
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Ruskomsnusk
This website is dedicated to creating high quality, healthy food inspired by the Nordic way of life.

Cooking Instructions

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step 1
For hollowing out the Eggplants (2), take a spoon and scoop out the flesh bit by bit.
step 1 For hollowing out the Eggplants (2), take a spoon and scoop out the flesh bit by bit.
step 2
Cut the Red Onion (1), Tomatoes (2), Garlic (2 cloves), and Fresh Rosemary (5 sprigs) into small chunks.
step 3
Whip the Eggland's Best Classic Eggs (2) up and stir into the Ground Beef (1.1 lb), then chuck the cut ingredients and mix it well.
step 3 Whip the Eggland's Best Classic Eggs (2) up and stir into the Ground Beef (1.1 lb), then chuck the cut ingredients and mix it well.
step 4
Crumble the Goat Cheese Wheel (1) with your fingers and mush everything together with your hands.
step 5
Don’t forget to season! Add the Salt (to taste) and Ground Black Pepper (to taste). A good amount, mind you – it needs all the flavor.
step 6
Simply place these glorious-looking aubergines into the oven until the meat is thoroughly cooked for 30 to 45 minutes at 200 degrees C (400 degrees F).
step 6 Simply place these glorious-looking aubergines into the oven until the meat is thoroughly cooked for 30 to 45 minutes at 200 degrees C (400 degrees F).
step 7
Serve and enjoy!
step 7 Serve and enjoy!

Tags

Gluten-Free
Beef
Comfort Food
Date Night
Keto
Low-Carb
Shellfish-Free
Dinner
French
Greek
Vegetables
Winter
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