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Recipes
Brussels Sprouts Latkes with Dijon Yogurt Sauce
Recipe

15 INGREDIENTS • 6 STEPS • 40MINS

Brussels Sprouts Latkes with Dijon Yogurt Sauce

4.5
2 ratings
This all-star latke recipe combines classic potatoes with healthy Brussels sprouts. Top it with a creamy Dijon yogurt sauce for a delicious new twist on an old favorite.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
This all-star latke recipe combines classic potatoes with healthy Brussels sprouts. Top it with a creamy Dijon yogurt sauce for a delicious new twist on an old favorite.
40MINS
Total Time
$1.59
Cost Per Serving
Ingredients
Servings
10
US / Metric
Sauce
Nonfat Plain Greek Yogurt
1 cup
Nonfat Plain Greek Yogurt
or Dairy-Free Yogurt
Dijon Mustard
2 Tbsp
Dijon Mustard
Salt
to taste
Olive Oil
as needed
Latkes
Potato
2 cups
Shredded Potatoes
Brussels Sprouts
2 cups
Leek
1 cup
Sliced Leek
Lemon
1/2
Lemon, juiced
Salt
1 tsp
Egg
4
Eggs, whisked
Frying Oil
as needed
Frying Oil
Nutrition Per Serving
VIEW ALL
Calories
124
Fat
2.1 g
Protein
7.1 g
Carbs
18.6 g
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Brussels Sprouts Latkes with Dijon Yogurt Sauce
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author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Combine Nonfat Plain Greek Yogurt (1 cup), Dijon Mustard (2 Tbsp), Maple Syrup (2 Tbsp), Salt (to taste), Ground Black Pepper (to taste), and Olive Oil (as needed) until desired consistency and set aside.
step 2
Wrap Potatoes (2 cups) in a towel and squeeze to remove as much moisture as possible. Combine potatoes with Brussels Sprouts (2 cups), Leek (1 cup), juice of the Lemon (1/2), Salt (1 tsp) and Ground Black Pepper (1/4 tsp).
step 2 Wrap Potatoes (2 cups) in a towel and squeeze to remove as much moisture as possible. Combine potatoes with Brussels Sprouts (2 cups), Leek (1 cup), juice of the Lemon (1/2), Salt (1 tsp) and Ground Black Pepper (1/4 tsp).
step 3
Tags
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Appetizers
American
Budget-Friendly
Comfort Food
Lunch
Snack
Shellfish-Free
Vegetarian
Potatoes
Side Dish
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