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These Baked Sweet Potato Fries are crispy on the outside, tender on the outside, and dipped in a creamy, herby avocado sauce.
1HR 55MINS
$1.42
Ingredients
Servings
2
Fries
2
Large Sweet Potatoes
to taste
Cold Water
1 Tbsp
Corn Starch
up to 2 Tbsp
2 Tbsp
Oil
up to 3 Tbsp
1 pinch
Avocado Dipping Sauce
1/2
1/2
Lime, juiced
1 clove
1 Tbsp
Chopped Fresh Parsley
1
Jalapeño Pepper, deseeded
1/2 cup
Nonfat Plain Greek Yogurt
or Vegan Alternative
1 dash
to taste
to taste
Nutrition Per Serving
Calories
364
Fat
21.0 g
Protein
9.4 g
Carbs
37.1 g