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PREMIUM
10 INGREDIENTS 9 STEPS 1hr 20min

Clafoutis

5.0
2 Ratings
Leftover peaches or any other fruit always work in this classic baked French dessert. The batter is a simple mix of eggs, flour, sugar, milk, and butter - it's the perfect dessert to make on a busy weeknight.
Clafoutis Recipe | SideChef
Leftover peaches or any other fruit always work in this classic baked French dessert. The batter is a simple mix of eggs, flour, sugar, milk, and butter - it's the perfect dessert to make on a busy weeknight.
Welcome to Manon’s Little Kitchen! I am sharing with you my recipes, my “coups de coeur”, and anything that makes me happy 🙂
https://manonlagreve.com/
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Welcome to Manon’s Little Kitchen! I am sharing with you my recipes, my “coups de coeur”, and anything that makes me happy 🙂
https://manonlagreve.com/
1hr 20min
Total Time
1hr 10min
Active Time
$0.97
Cost Per Serving

Ingredients

Servings
10
US / METRIC

Fruit Filling

1 1/3 cups
or Apricots, Cherries

Batter

4
2 whole eggs, 2 egg yolks
1 1/3 cups
plus extra for dusting the tin
10.5 oz
1/4 cup
plus extra for buttering the tin

Toppings

to taste
Whipped Cream
to taste
Powdered Confectioners Sugar
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
221
FAT
8.0 g
PROTEIN
6.0 g
CARBS
31.5 g

Cooking Instructions

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Nutrition Per Serving
Calories
221
% Daily Value*
Fat
8.0 g
10%
Saturated Fat
4.2 g
21%
Trans Fat
0.2 g
--
Cholesterol
100.2 mg
33%
Carbohydrates
31.5 g
11%
Fiber
0.8 g
3%
Sugars
18.0 g
--
Protein
6.0 g
12%
Sodium
87.8 mg
4%
Vitamin D
--
--
Calcium
56.9 mg
4%
Iron
1.2 mg
7%
Potassium
59.2 mg
1%
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