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SideChef
Recipes
American
Fruit Tart with Almonds
Recipe

12 INGREDIENTS • 9 STEPS • 3HRS 10MINS

Fruit Tart with Almonds

This simple tart takes dessert to the next level with a custardy almond-apple filling and a homemade crust. Top with whipped cream and your favorite fruit!
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Electrolux
Elextrolux is a leader of sustainable and easy to use kitchen appliances
https://www.electrolux.com/
This simple tart takes dessert to the next level with a custardy almond-apple filling and a homemade crust. Top with whipped cream and your favorite fruit!
3HRS 10MINS
Total Time
$2.78
Cost Per Serving
Ingredients
Servings
4
US / Metric
Dough
All-Purpose Flour
1 2/3 cups
All-Purpose Flour
Salt
1 pinch
Salt
Butter
1/2 cup
Butter
Egg
1
Egg
Water
1 cup
Cold Water
Filling
Apple
3
Apples
Egg
2
Eggs
Granulated Sugar
1/2 cup
Granulated Sugar
Almond Flour
3/4 cup
Almond Flour
Garnish
Powdered Confectioners Sugar
to taste
Powdered Confectioners Sugar
Fresh Blueberry
to taste
Fresh Blueberries
or Fresh Raspberries, or any other Fruit of Choice
Whipped Cream
to taste
Whipped Cream
Nutrition Per Serving
VIEW ALL
Calories
716
Fat
40.6 g
Protein
14.9 g
Carbs
76.9 g
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Fruit Tart with Almonds
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Electrolux
Elextrolux is a leader of sustainable and easy to use kitchen appliances
https://www.electrolux.com/
Cooking InstructionsHide images
step 1
Combine the All-Purpose Flour (1 2/3 cups) and Salt (1 pinch) together, cut in the Butter (1/2 cup) and add the Egg (1) and Water (1 cup).
step 2
On a floured surface, shape into a ball and refrigerate for 2 hours.
step 3
After 2 hours, roll out the dough on a lightly floured surface.
step 4
Fit the dough into a buttered pastry tin. Prick with a fork, and cut away any excess pastry dough.
step 5
Clean, peel, and core the Apples (3). Cut in small pieces or slices.
step 6
Whisk the Eggs (2) and Granulated Sugar (1/2 cup) until pale and fluffy, then the Almond Flour (3/4 cup) and mix well.
step 7
Spread the apple slices evenly over the pastry dough. Pour the egg and sugar mixture over the fruit.
step 8
Bake on shelf level 2 on the ‘Humidity Low' program at 180 degrees C (350 degrees F) for 50 minutes.
step 9
Dust with Powdered Confectioners Sugar (to taste) and garnish with Fresh Blueberries (to taste) and Whipped Cream (to taste).
Tags
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American
Date Night
Shellfish-Free
Vegetarian
Dessert
Valentine's Day
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