Feed Me Phoebe
Phoebe is a cookbook author, chef, culinary instructor, caterer, recipe developer, and blogger behind Feed Me Phoebe.
http://www.feedmephoebe.com
This dish, called Imam Bayildi, is baked with tomatoes, garlic, and herbs and served room temperature in a lasagna-like slab. One slice is so decadent and delicious in its simplicity, you might almost forget about your old friend from across the Aegean, Eggplant Parmesan.
1HR 30MINS
Total Time
$0.67
Cost Per Serving
Ingredients
Servings
4
us / metric
as needed
Extra-Virgin Olive Oil
as needed
Crushed Red Pepper Flakes
1 can
(15 oz)
(15 oz)
Diced Tomatoes
1 dash
Ground Cinnamon
Nutrition Per Serving
Calories
57
Fat
0.1 g
Protein
2.0 g
Carbs
11.5 g