Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Baked Cod with Potatoes
Recipe

13 INGREDIENTS • 9 STEPS • 45MINS

Baked Cod with Potatoes

Warm, creamy potatoes and codfish topped with a crispy bacon-parsley topping.
Add to plan
logo
Baked Cod with Potatoes
Save
author_avatar
Electrolux
Elextrolux is a leader of sustainable and easy to use kitchen appliances
https://www.electrolux.com/
Warm, creamy potatoes and codfish topped with a crispy bacon-parsley topping.
45MINS
Total Time
$3.35
Cost Per Serving
Ingredients
Servings
4
us / metric
Fresh Parsley
4 sprigs
Bacon
3.5 oz
Onion
1
Large Onion
Potato
1.7 lb
Salt
3 pinches
Salt, divided
Ground Black Pepper
3 pinches
Lemon
1/2
Butter
2 tsp
Cod Fillet
1.1 lb
Cod Fillets
Cream
2/3 cup
Cream
Sour Cream
1/3 cup
Whole Grain Mustard
1 Tbsp
Whole Grain Mustard
Nutrition Per Serving
VIEW ALL
Calories
594
Fat
32.5 g
Protein
27.6 g
Carbs
46.0 g
Add to plan
logo
Baked Cod with Potatoes
Save
author_avatar
Electrolux
Elextrolux is a leader of sustainable and easy to use kitchen appliances
https://www.electrolux.com/
Cooking InstructionsHide images
step 1
Wash and chop the Fresh Parsley (4 sprigs). Dice the Bacon (3.5 oz) into strips.
step 2
Peel the Onion (1) and cut in half, then into 3cm-thick slices. Slice Potatoes (1.7 lb) lengthwise.
step 3
Season the Cod Fillets (1.1 lb) well with Salt (2 pinches) and Ground Black Pepper (2 pinches). Drizzle with Lemon (1/2).
step 4
Whisk the Cream (2/3 cup), Sour Cream (1/3 cup), Eggs (2), and Whole Grain Mustard (1 Tbsp) together and season with Salt (1 pinch) and Ground Black Pepper (1 pinch).
step 5
Grease a baking dish with Butter (2 tsp) and line the bottom with 2/3 of the potato-onion mixture. Then put in the fish and cover with the remaining 1/3.
step 6
Spread cream sauce evenly over the baking dish.
step 7
Place the fish on shelf level 2 on the ‘Humidity Medium’ program and cook at 180 degrees C (355 degrees F) for 25 minutes.
step 8
In a pan over medium-high heat, fry the bacon in a pan until crispy. Drain off the fat if necessary and mix the bacon with the chopped parsley.
step 9
Take the fish from the oven and spread the parsley and bacon evenly over it. Serve warm.
Tags
view more tags
Gluten-Free
Comfort Food
Fish
Shellfish-Free
Kid-Friendly
Dinner
Seafood
0 Saved
top