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Recipes
Grilled Romaine Hearts with Tomatoes and Shrimp
Recipe

13 INGREDIENTS • 14 STEPS • 45MINS

Grilled Romaine Hearts with Tomatoes and Shrimp

4.2
5 ratings
Absolutely fabulous grilled salad with basil dressing.
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Grilled Romaine Hearts with Tomatoes and Shrimp
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Absolutely fabulous grilled salad with basil dressing.
45MINS
Total Time
$7.47
Cost Per Serving
Ingredients
Servings
2
US / Metric
Salad
Shrimp
1 lb
Extra-Virgin Olive Oil
2 Tbsp
Extra-Virgin Olive Oil
Balsamic Vinegar
1 Tbsp
Balsamic Vinegar
Salt
1 tsp
Cherry Tomato
1 cup
Cherry Tomato
Dressing
Garlic
1 clove
Yellow Mustard
1 tsp
Yellow Mustard
White Wine Vinegar
1/2 Tbsp
White Wine Vinegar
Olive Oil
1/3 cup
Italian Seasoning
1 tsp
Italian Seasoning
Nutrition Per Serving
VIEW ALL
Calories
682
Fat
52.7 g
Protein
47.5 g
Carbs
7.3 g
Add to plan
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Grilled Romaine Hearts with Tomatoes and Shrimp
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author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Cooking InstructionsHide images
step 1
Place the Shrimp (1 lb) in a bowl.
step 1 Place the Shrimp (1 lb) in a bowl.
step 2
Wash and cut half of the Cherry Tomato (1 cup) put in a separate bowl.
step 2 Wash and cut half of the Cherry Tomato (1 cup) put in a separate bowl.
step 3
Wash the Romaine Hearts (2) and set aside to dry.
step 3 Wash the Romaine Hearts (2) and set aside to dry.
step 4
Combine Extra-Virgin Olive Oil (2 Tbsp), Balsamic Vinegar (1 Tbsp), Salt (1 tsp), and Ground Black Pepper (to taste).
step 4 Combine Extra-Virgin Olive Oil (2 Tbsp), Balsamic Vinegar (1 Tbsp), Salt (1 tsp), and Ground Black Pepper (to taste).
step 5
Add 1 tbsp of the dressing to the shrimp.
step 5 Add 1 tbsp of the dressing to the shrimp.
step 6
Add 1 tbsp of dressing to the tomatoes.
step 6 Add 1 tbsp of dressing to the tomatoes.
step 7
Brush the remaining dressing on the romaine hearts.
step 7 Brush the remaining dressing on the romaine hearts.
step 8
Place all the vegetables and shrimp on a hot grill pan and cook for a few minutes.
step 8 Place all the vegetables and shrimp on a hot grill pan and cook for a few minutes.
step 9
Flip everything to cook evenly.
step 9 Flip everything to cook evenly.
step 10
Combine the Garlic (1 clove), Yellow Mustard (1 tsp), White Wine Vinegar (1/2 Tbsp), Olive Oil (1/3 cup), Fresh Basil Leaf (1/4 cup), Italian Seasoning (1 tsp), salt and pepper.
step 10 Combine the Garlic (1 clove), Yellow Mustard (1 tsp), White Wine Vinegar (1/2 Tbsp), Olive Oil (1/3 cup), Fresh Basil Leaf (1/4 cup), Italian Seasoning (1 tsp), salt and pepper.
step 11
Blend the ingredients until you have a smooth dressing.
step 11 Blend the ingredients until you have a smooth dressing.
step 12
Place the grilled romaine hearts on a plate. Cover with shrimp and tomatoes.
step 12 Place the grilled romaine hearts on a plate. Cover with shrimp and tomatoes.
step 13
Drizzle with vinaigrette.
step 13 Drizzle with vinaigrette.
step 14
Serve!
step 14 Serve!
Tags
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Appetizers
Dairy-Free
American
Gluten-Free
Grill
BBQ
Keto
Low-Carb
Healthy
Italian
Salad
Seafood
Side Dish
Vegetables
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