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RECIPE
22 INGREDIENTS 8 STEPS 50min

Vegan Popcorn Chicken

Editor's Choice
If you've tried my Vegan KFC Fried Chicken recipe, you'll love my Vegan KFC Popcorn Chicken!
Vegan Popcorn Chicken Recipe | SideChef
If you've tried my Vegan KFC Fried Chicken recipe, you'll love my Vegan KFC Popcorn Chicken!
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
50min
Total Time
49min
Active Time
$2.45
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3 cups
Water , boiled
1 1/2 Tbsp
Better Than Bouillon, No Chicken Base
1 1/4 cups
Soy Curls
1/3 cup
Aquafaba
whisked until foamy
1/2 tsp
Baking Soda
1/2 tsp
Baking Powder
1 tsp
Dried Thyme
1/2 Tbsp
Celery Salt
1/2 Tbsp
Dry Mustard
2 Tbsp
1 Tbsp
Garlic Powder
1 Tbsp
Ground White Pepper
1 tsp
MSG
or 1 tsp Sea Salt
(optional)
as needed
Frying Oil
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
228
FAT
3.9 g
PROTEIN
10.2 g
CARBS
38.1 g

Cooking Instructions

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Step 1
In a large bowl combine hot Water (3 cups) and Better Than Bouillon, No Chicken Base (1 1/2 Tbsp) until dissolved. Add dried Soy Curls (1 1/4 cups) and toss to coat in broth. Set aside to soak for a minimum of 30 minutes.
Step 2
When the soy curls are marinated; drain in a colander over a bowl to catch the liquid to use in soups or gravy. Using your hands, squeeze out as much liquid as you can. Cut up the soy curls into popcorn-sized bites and place them into a large bowl.
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Nutrition Per Serving
Calories
228
% Daily Value*
Fat
3.9 g
5%
Saturated Fat
0.2 g
1%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
38.1 g
14%
Fiber
5.4 g
19%
Sugars
1.0 g
--
Protein
10.2 g
20%
Sodium
956.5 mg
42%
Vitamin D
--
--
Calcium
90.7 mg
7%
Iron
4.7 mg
26%
Potassium
205.5 mg
4%
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