Who could ever imagine that we could use salted egg yolks to make into cookies? This unique taste is very popular in Singapore. Buttery, crumbly cookie with lovely depth of salted egg yolk flavor.
ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
30MINS
Total Time
$0.26
Cost Per Serving
Ingredients
Servings
12
us / metric
1/3 cup
Powdered Confectioners Sugar
1/2 cup
Salted Egg Yolk Powder
or Four salted egg yolks, steamed for five minutes and mashed
2 tsp
Milk Powder
1 Tbsp
Water
Nutrition Per Serving
Calories
131
Fat
8.0 g
Protein
1.8 g
Carbs
12.7 g
