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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This recipe is great as a holiday finger food, but also doubles as a great snack that can be made well in advanced, and heated up when you need a meal in a flash. Easy to make and easy to eat. The “sausage” in this vegan sausage roll is made from a combination of seitan meat and raw nuts.
45MINS
Total Time
$1.48
Cost Per Serving
Ingredients
Servings
4
us / metric
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2 Tbsp
Water
![Walnut](https://www.sidechef.com/ingredient/2416f742-8eb8-4e7d-8dff-2458674133eb.jpeg?d=96x96)
3/4
Walnut
![Breadcrumbs](https://www.sidechef.com/ingredient/f5e32e68-6f2a-449c-afbf-c98095183bfc.jpeg?d=96x96)
4 Tbsp
Breadcrumbs
or Stale Bread
![Mushroom](https://www.sidechef.com/ingredient/1b64bf8f-3180-408b-b084-13995b343345.jpeg?d=96x96)
1 cup
Mushroom, finely chopped
![Vegan Beef Stock Powder](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 tsp
Vegan Beef Stock Powder
![Seitan](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1/2 cup
Seitan, finely chopped
![Puff Pastry](https://www.sidechef.com/ingredient/42209d5d-58ef-4539-af33-fc36f252528d.jpeg?d=96x96)
1
Puff Pastry
![Non-Dairy Milk](https://www.sidechef.com/ingredient/52a45e1c-5f1d-4f33-b4dd-623f04baa1e6.jpeg?d=96x96)
to taste
Non-Dairy Milk
Nutrition Per Serving
VIEW ALL
Calories
336
Fat
23.5 g
Protein
15.0 g
Carbs
20.8 g