Confit ( pronounced: con-FEE ) is a cooking technique where food is slow-cooked in liquid. In this case, cherry tomatoes get slow-cooked in a bath of olive oil along with garlic, rosemary, thyme, and salt. The process renders them into soft, luscious little jewels that literally melt in your mouth.
Ful-Filled
Ful-filled is a place where my hubby and I are chronicling our journey ... where we share our passion for real food, true health, and living life ...
http://www.ful-filled.com
3HRS
Total Time
$1.19
Cost Per Serving
Ingredients
Servings
4
us / metric
3 cups
Cherry Tomatoes
1/2 cup
Extra-Virgin Olive Oil
Nutrition Per Serving
Calories
275
Fat
27.7 g
Protein
2.2 g
Carbs
7.5 g
