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RECIPE
11 INGREDIENTS4 STEPS10MIN

Divina Tapenade

5.0
2 Ratings
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Curious Fig
Figs and curiosity, a combination for an am amazing culinary journey!
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Just a small amount of this delicious tapenade delivers a lot of flavor. Rich, savory and aromatic, it is excellent on pizza, focaccia, sandwiches and pasta.

10MIN

Total Time
Curious Fig
Figs and curiosity, a combination for an am amazing culinary journey!
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Ingredients
US / METRIC
Servings:
2
Serves 2
1/4 cup
1/4 cup
or black olives
1/4 cup
Divina® Roasted Tomatoes
2 cloves
2 Tbsp
1 Tbsp
Fresh Oregano
to taste
2 Tbsp
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Nutrition Per Serving
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CALORIES
316
FAT
30.6 g
PROTEIN
0.8 g
CARBS
9.3 g

Directions

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Step 1
Prepare your ingredients: measure the Kalamata Olives (1/2 cup), Green Olives (1/4 cup), Beldi Olives (1/4 cup), and Divina® Roasted Tomatoes (1/4 cup), and peel the Garlic (2 clove).
Step 2
Pull the leaves from the stems of the Fresh Parsley (2 tablespoon) and Fresh Oregano (1 tablespoon).
Step 3
Combine the olives, tomatoes, garlic, parsley, oregano, Lemon Juice (2 tablespoon), Salt (to taste), Ground Black Pepper (to taste), and Olive Oil (2 tablespoon) in a food processor.
Step 4
Process to combine until slightly chunky, scraping down the sides of the bowl as needed. Serve at room temperature.

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Nutrition Per Serving
Calories
316
% Daily Value*
Fat
30.6 g
39%
Saturated Fat
3.7 g
18%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
9.3 g
3%
Fiber
5.2 g
19%
Sugars
1.2 g
--
Protein
0.8 g
2%
Sodium
840.8 mg
37%
Vitamin D
--
--
Calcium
31.5 mg
2%
Iron
0.4 mg
2%
Potassium
59.1 mg
1%
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