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RECIPE
9 INGREDIENTS 8 STEPS 1hr 20min

Easy Lasagna

5.0
1 Ratings
An easy lasagna recipe that's packed with flavor! Lasagna noodles are layered with meat, spaghetti sauce, and three types of cheese for the ultimate Italian meal. Serve it alongside a simple salad and garlic bread for a cozy dinner that’s perfect this time of the year!
Easy Lasagna Recipe | SideChef
An easy lasagna recipe that's packed with flavor! Lasagna noodles are layered with meat, spaghetti sauce, and three types of cheese for the ultimate Italian meal. Serve it alongside a simple salad and garlic bread for a cozy dinner that’s perfect this time of the year!
Kim Lee is the blogger behind Kim's Cravings, a food blog featuring mostly simple, family-friendly recipes.
https://www.kimscravings.com/
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Kim Lee is the blogger behind Kim's Cravings, a food blog featuring mostly simple, family-friendly recipes.
https://www.kimscravings.com/
1hr 20min
Total Time
$1.68
Cost Per Serving

Ingredients

Servings
12
US / METRIC
1 lb
Lean Ground Beef
or Ground Turkey
2 1/2 cups
1 tub
(15 oz)
Ricotta Cheese
1/2 cup
1/4 cup
plus more for garnish
1
Egg , lightly beaten
1 jar
(26 oz)
Marinara Sauce
1 cup
Water
12
Lasagna Noodles
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
335
FAT
18.5 g
PROTEIN
22.0 g
CARBS
20.8 g

Author's Notes

Adding water to the sauce helps cook the traditional noodles during baking, so you don't have to cook them beforehand. This saves you 15 to 20 minutes of prep time.

Cooking Instructions

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Step 1
Heat oven to 350 degrees F (180 degrees C) and prepare a 9x13-inch baking dish with cooking spray; set aside.
Step 2
Brown Lean Ground Beef (1 lb) in large skillet on medium-high heat.
Step 3
Meanwhile, mix the Shredded Mozzarella Cheese (1 1/4 cups) , Ricotta Cheese (1 tub) , Grated Parmesan Cheese (1/4 cup) , Fresh Parsley (1/4 cup) , and Egg (1) until blended. Set aside.
Step 4
Drain the meat then return it to the skillet. Add Marinara Sauce (1 jar) to the meat and stir to combine. Add Water (1 cup) to the empty sauce jar, cover with a lid and shake well. Pour into meat mixture; stir until blended.
Step 5
Spread 1 cup of meat sauce onto the bottom of the baking dish; top with layers of 3 Lasagna Noodles (12) , 1/3 of the ricotta cheese mixture, and 1 cup of meat sauce. Repeat layers twice.
Step 6
Top with the remaining noodles, meat sauce, Shredded Mozzarella Cheese (1 1/4 cups) , and Grated Parmesan Cheese (1/4 cup) . Cover with foil that has been sprayed with cooking spray.
Step 7
Bake 1 hour or until heated through, removing foil after 45 minutes.
Step 8
Let it cool for 15 to 30 minutes before cutting to serve. Garnish with fresh parsley and enjoy!

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Nutrition Per Serving
Calories
335
% Daily Value*
Fat
18.5 g
24%
Saturated Fat
7.3 g
36%
Trans Fat
0.3 g
--
Cholesterol
112.7 mg
38%
Carbohydrates
20.8 g
8%
Fiber
2.6 g
9%
Sugars
3.6 g
--
Protein
22.0 g
44%
Sodium
693.2 mg
30%
Vitamin D
0.2 µg
1%
Calcium
331.7 mg
26%
Iron
2.1 mg
12%
Potassium
419.5 mg
9%
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