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Whitney Lofts at SideChef
La Jefa at the SideChef Kitchen Studio. Culinary Producer by day, striving to attain a “balanced” lifestyle by night. Favourite Foods: Cheese, Pesto, Dark Chocolate and Steak.
http://instagram.com/whitneylofts
Move over, Cauliflower! There’s a new low carb alternative in town! You can try this Keto Spinach and Artichoke Pumpkin Crust Pizza on your next family date night.
1HR
Total Time
$3.28
Cost Per Serving
Ingredients
Servings
6
us / metric
Pizza Crust
![Blanched Almond Flour](https://www.sidechef.com/ingredient/ebb93335-bd56-4a47-bf54-1a94a289b985.jpeg?d=96x96)
2 cups
Blanched Almond Flour
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
2 tsp
Baking Powder
Spinach & Artichoke Topping
![Ricotta Cheese](https://www.sidechef.com/ingredient/46be2a77-7500-4503-b33e-bee0aeeb43f1.jpeg?d=96x96)
1/2 cup
Ricotta Cheese
![Cream Cheese](https://www.sidechef.com/ingredient/580f77e0-68a1-4c34-a9db-520cf1f79e59.jpeg?d=96x96)
2/3 cup
Cream Cheese
![Mayonnaise](https://www.sidechef.com/ingredient/cc1a49dd-773f-4ee3-a948-615a9968ef58.jpeg?d=96x96)
1/3 cup
Mayonnaise
Nutrition Per Serving
VIEW ALL
Calories
670
Fat
54.7 g
Protein
28.3 g
Carbs
20.9 g