The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
This fragrant carrot cake is soft and fluffy, super light and it is made with no gluten, no dairy, and no artificial sugars! The recipe is also super simple, all you need is a blender and a few minutes of your time.
1HR
$0.94
Ingredients
Servings
6
3/4 cup
Rice Flour
3 Tbsp
1 Tbsp
Baking Powder
1 pinch
1
Organic Egg
4 Tbsp
1 cup
1/3 cup
Soy Yogurt
0.5 oz
Grapeseed Oil
1 tsp
Ground Cinnamon
1/2 tsp
1/4 cup
Granulated Erythritol
to taste
Chopped Almonds
to taste
Chopped Pistachios
Nutrition Per Serving
VIEW ALL
Calories
162
Fat
5.4 g
Protein
4.2 g
Carbs
23.2 g
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/