Cooking Instructions
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Step 1
In a large bowl, combine
Fresh Spinach (2 cups)
,
Radicchio (1)
,
Granny Smith Apple (1)
,
Carrots (3)
,
Radishes (3)
,
Walnuts (1/2 cup)
,
Canned Chickpeas (3/4 cup)
and
Scallions (2)
.
Step 2
Add in
Sea Salt (1/2 tsp)
. Toss together excluding avocado.
Step 3
Whisk together
Extra-Virgin Olive Oil (1/2 cup)
,
Apple Cider Vinegar (1/2 Tbsp)
,
Honey (1 Tbsp)
and
Garlic (1 clove)
. a small bowl. Give it a taste test. If you like it sweeter, add a touch more honey. If you like more vinegar, add a touch more apple cider vinegar.
Step 4
Toss dressing with salad and top with
Avocado (1)
. Serve and enjoy!
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