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SideChef
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This elegant Double-Tomato Focaccia is packed with so much flavor and texture! It is crispy on the outside and fluffy on the inside, with a refreshing olive oil fragrance that you won’t be able to resist.
4HRS
Total Time
$1.27
Cost Per Serving
Ingredients
Servings
8
us / metric
Focaccia
![Active Dry Yeast](https://www.sidechef.com/ingredient/8c631a91-a7cb-4b82-a913-be552f305a25.jpeg?d=96x96)
1 packet
(1.25 oz)
(1.25 oz)
Active Dry Yeast
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2 1/2 cups
Warm Water
110 degrees F (43 degrees C)
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
1/3 cup
Extra-Virgin Olive Oil, divided
plus extra for hands
![Cherry Tomato](https://www.sidechef.com/ingredient/d7abbd37-437d-43d5-899d-98e27a300bfe.jpeg?d=96x96)
1 cup
Cherry Tomato, halved
![Rosemary Leaves](https://www.sidechef.com/ingredient/ea3a55e4-f30f-4978-9bd8-af1c8b41bea6.jpeg?d=96x96)
2 tsp
Rosemary Leaves
Sun-Dried Tomato Pesto
Nutrition Per Serving
VIEW ALL
Calories
466
Fat
16.0 g
Protein
12.5 g
Carbs
69.3 g