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RECIPE
10 INGREDIENTS4 STEPS15min

Avocado Egg Rolls

5.0
1 Ratings
Avocado Egg Rolls are one of The Cheesecake Factory's most beloved appetisers. Avocado, Sundried Tomatoes, Coriander, Onion and spices are combined and enveloped in a light pastry. Deep fried until golden and crisp, these gorgeous little morsels are perfect on their own or with your favourite dipping sauce - give it a go!
Avocado Egg Rolls Recipe | SideChef
Avocado Egg Rolls are one of The Cheesecake Factory's most beloved appetisers. Avocado, Sundried Tomatoes, Coriander, Onion and spices are combined and enveloped in a light pastry. Deep fried until golden and crisp, these gorgeous little morsels are perfect on their own or with your favourite dipping sauce - give it a go!
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OnePotChef
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
15min
Total Time
$2.95
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
4
Avocados , diced
1
Small  Red Onion
2 Tbsp
Fresh Cilantro , chopped
1 clove
Garlic , crushed
to taste
Salt and Pepper
1
or Melted Butter
to taste
Spring Roll Wrappers
to taste
Oil
1 cup
Sun-Dried Tomatoes Packed in Water , julienned
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Nutrition Per Serving

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CALORIES
389
FAT
31.8 g
PROTEIN
7.1 g
CARBS
27.1 g

Cooking Instructions

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Step 1
Into a mixing bowl, add your Avocados (4) , chopped Red Onion (1) , Garlic (1 clove) , Green Bell Pepper (1) , Fresh Cilantro (2 Tbsp) , Sun-Dried Tomatoes Packed in Water (1 cup) and Salt and Pepper (to taste) and mix everything with a good stir.
Step 2
On a single Spring Roll Wrappers (to taste) sheet, put on your avocado mixture. Brush the edges of the wrapper with a little bit of Egg (1) , and wrap it up until it is sealed completely. Make about as many of these egg rolls as you desire
Step 3
In a big wok, add your enough Oil (to taste) to deep fry your egg rolls. Put each roll in the oil and fry until a golden and crisp texture is formed.
Step 4
Transfer into a separate dish and drain off any excess oil. Serve and Enjoy!
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Nutrition Per Serving
Calories
389
% Daily Value*
Fat
31.8 g
41%
Saturated Fat
4.6 g
23%
Trans Fat
0.0 g
--
Cholesterol
45.6 mg
15%
Carbohydrates
27.1 g
10%
Fiber
14.7 g
52%
Sugars
3.8 g
--
Protein
7.1 g
14%
Sodium
116.6 mg
5%
Vitamin D
0.2 µg
1%
Calcium
60.8 mg
5%
Iron
2.4 mg
13%
Potassium
1430.0 mg
30%
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