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12 INGREDIENTS9 STEPS1HR 2MIN

Baba Ghanoush (Steamed Eggplant Mousse)

4.8
4 Ratings

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47 Saved

Electrolux Europe

Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
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There is nothing the perfect sauce can’t do. This rich and filling baba ghanoush is truly the best. Smooth, tangy, with a hint of spice. We promise it will enhance the whole meal. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
1HR 2MIN
Total Time
1HR 1MIN
Active Time

Electrolux Europe

Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
2
Large  Eggplants
2 cloves
3 Tbsp
Tahini
1
Lemon , juiced
2 Tbsp lemon juice
1/2 Tbsp
Ground Cumin
1 tsp
1/2 cup
Olive Oil , divided
to taste
as needed
Flatbread
for serving

Garnish

2 Tbsp
Chopped  Fresh Parsley

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Nutrition Per Serving

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CALORIES
382
FAT
36.9 g
PROTEIN
4.0 g
CARBS
11.4 g

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Cooking Instructions

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Nutrition Per Serving
Calories
382
% Daily Value*
Fat
36.9 g
47%
Saturated Fat
5.2 g
26%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
11.4 g
4%
Fiber
3.8 g
14%
Sugars
3.4 g
--
Protein
4.0 g
8%
Sodium
9.1 mg
0%
Vitamin D
--
--
Calcium
43.3 mg
3%
Iron
1.1 mg
6%
Potassium
295.1 mg
6%
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