This delicious sustainable vegetarian lasagna proves once and for all that no meat is needed to make a meal into a masterpiece. With spiced tomato coulis and fresh sage, this dish is worth every bite. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.

Electrolux Europe
Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
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1HR
Total Time
$1.84
Cost Per Serving
Ingredients
Servings
6
us / metric
Lasagna

6
King Oyster Mushrooms
Tomato Coulis

2
Shallots

1/4 tsp
Chili Powder
Nutrition Per Serving
Calories
256
Fat
19.8 g
Protein
10.6 g
Carbs
10.2 g