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SideChef
Recipes
Carrot Flan with Red Pepper Coulis
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9 INGREDIENTS • 16 STEPS • 2HRS 15MINS

Carrot Flan with Red Pepper Coulis

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5.0

1 rating
This light and fluffy flan pulls natural sweetness from the fresh carrots and the spice from the red pepper ties the whole dish together. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
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This light and fluffy flan pulls natural sweetness from the fresh carrots and the spice from the red pepper ties the whole dish together. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
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Electrolux Europe
Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
http://www.electrolux.com

2HRS 15MINS

Total Time

$2.22

Cost Per Serving

Ingredients

Servings
8
us / metric
Carrot
3 1/3 cups
Cream
1 cup
Cream
Salt
to taste
Ground Cumin
1 pinch
Ground Cumin
Olive Oil
3 Tbsp

Nutrition Per Serving

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Calories
234
Fat
19.9 g
Protein
5.7 g
Carbs
9.4 g
Love This Recipe?
Add to plan
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Carrot Flan with Red Pepper Coulis
Save
author_avatar
Electrolux Europe
Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
http://www.electrolux.com

Author's Notes

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Cooking Instructions

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Tags

Appetizers
Gluten-Free
Lunch
Keto
Low-Carb
Healthy
Shellfish-Free
Dinner
Vegetarian
Vegetables
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