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9 INGREDIENTS 16 STEPS 2hr 15min

Carrot Flan with Red Pepper Coulis

5.0
1 Ratings
This light and fluffy flan pulls natural sweetness from the fresh carrots and the spice from the red pepper ties the whole dish together. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
Carrot Flan with Red Pepper Coulis Recipe | SideChef
This light and fluffy flan pulls natural sweetness from the fresh carrots and the spice from the red pepper ties the whole dish together. If your Electrolux Steam oven is connected, use step-by-step mode to send commands automatically.
Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
http://www.electrolux.com
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Enjoy a whole new sustainable cooking experience, with easy step-by-step cooking instructions from Le Cordon Bleu chefs, so you can easily make tasty plant-based recipes. And your settings are automatically sent to the Electrolux smart steam oven, so you can confidently start your cooking adventure.
http://www.electrolux.com
2hr 15min
Total Time
$2.22
Cost Per Serving

Ingredients

Servings
8
US / METRIC
3 1/3 cups
1 cup
Cream
to taste
1 pinch
Ground Cumin

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Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
234
FAT
19.9 g
PROTEIN
5.7 g
CARBS
9.4 g

Author's Notes

Cooking Instructions

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5.0
1 Ratings
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Nutrition Per Serving
Calories
234
% Daily Value*
Fat
19.9 g
26%
Saturated Fat
9.2 g
46%
Trans Fat
0.4 g
--
Cholesterol
150.5 mg
50%
Carbohydrates
9.4 g
3%
Fiber
2.6 g
9%
Sugars
5.6 g
--
Protein
5.7 g
11%
Sodium
97.5 mg
4%
Vitamin D
1.1 µg
6%
Calcium
62.6 mg
5%
Iron
1.0 mg
6%
Potassium
358.7 mg
8%
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